In star hotels, they will do many different preparations using different ideas. I got one chance to go one of the star hotel. They prepared one interesting food item using paneer. It was so delicious and looks tempted. I used to prepare Lemon paneer, paneer pakoda and gravy items using paneer.Then I decided to try this wonderful dish at home. Wow! it was awesome. All my family members asked, how you are getting these wonderful ideas?.. They appreciated me and every one liked it. It is very good starter or side dish.
For making the panner more tasty, I stuffed some dry fruits with potato and paneer. Before fry the stuffed paneer, we need to dip in maida paste. So that the stuffing and panner will stick together. I made shallow fry the paneer. We can also do deep fry. In shallow fry, we need to turn all the sides till it comes golden brown. We can also prepare restaurant style dishes. It is very simple and very easy to prepare also. I am very glad to share this fabulous dish for you all. Come let us see how to prepare stuffed panner fry.
For making the panner more tasty, I stuffed some dry fruits with potato and paneer. Before fry the stuffed paneer, we need to dip in maida paste. So that the stuffing and panner will stick together. I made shallow fry the paneer. We can also do deep fry. In shallow fry, we need to turn all the sides till it comes golden brown. We can also prepare restaurant style dishes. It is very simple and very easy to prepare also. I am very glad to share this fabulous dish for you all. Come let us see how to prepare stuffed panner fry.
Basic information :
| Preparation time | : | 15 Mins |
| Cooking time | : | 4 Mins |
| Serve for | : | 4 Persons |
Ingredients :
| Paneer | : | 500 Grms |
| Potato | : | 1 No |
| Cashew nuts | : | 10 Nos |
| Almonds | : | 10 Nos |
| Raisins | : | 5 Nos |
| Pepper powder | : | 2 Pinches |
| Coriander leaves | : | 1/4 Cup |
| salt | : | To taste |
| Maida | : | 1 Tsp |
| Oil | : | For fry |
Slice the paneer in medium squares. Boil water in a bowl, add paneer slices for softening about 3 minutes.
Boil potato, peel off, smash it. Smash extra paneer with potato. Add finely chopped dry fruits, finely chopped coriander leaves and mix it well. Add pepper powder and salt and mix.
Arrange soft paneer slices in a tray or plate. Add stuffing in all the slices. Close the slices.
Take 1 teaspoon of maida and mix with water to make thin paste. The consistency of paste should not more watery or thick. Dip the stuffed paneer in maida dip. Heat oil in frying pan, make shallow fry maida dipped stuffed paneer in low flame. Turn all the sides to cook till it comes golden brown. It takes 1 Minute to fry 1 side.
Amazing!.. The dish is ready to serve hot. Try this wonderful restaurant style starter at home and please leave your precious comments..
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