Raw Banana Koftha Balls

Raw banana is very healthy  vegetable and it has many health benefits. It is rich in Vitamins, minerals and it is rich in potassium. We can make some interesting recipes with using raw banana.

 I was thinking, how we can make interesting recipe using this healthy vegetable. This time, I made fried koftha balls using raw banana. I was thinking to make koftha balls curry. It can be have as side dish for chapatti, dosa... After making balls, while I preparing curry, the balls are vanished. All my family members said, it is very tasty without gravy itself. It is a very good starter or we can have as a tea time snack. When i prepare this snack at home, my daughter asked what main ingredient used in this?  She appreciated me and that is very big compliment for me. Please try this recipe in your home and get compliment from all family members.

Basic information :

Preparation time	:	15 Mins
Cooking time	:	5 Mins
Serve for	:	4 Persons

Ingredients  :

Raw Banana	:	2 Nos
Potato	:	1 No
Onion	:	1 No
Ginger garlic paste	:	1/2 Tsp
Coriander leaves	:	1 Tsp
Fennel powder	:	1/2 Tsp
Cumin powder	:	1/2 Tsp
Turmeric powder	:	1/4 Tsp
Chilly powder	:	1/2 Tsp
Salt	:	As Need
Oil	:	For fry

Method:
Cut the raw banana and boil it in water with adding turmeric powder and salt. After boiling, peel off the skin and great it.

Boil potato, peel off and great. Mix grated banana, potato, chopped onions, cumin powder, fennel powder, coriander leaves, Ginger garlic paste, turmeric powder, chilly powder and salt. Mix all these ingredients well with using finger. Add corn flour if you need.

Make lemon size balls.

Heat oil and fry the balls in low flame.

Turn occasionally. Put the balls in oil in correct heat, so that it will cook evenly.
Fry till golden brown colour comes.

Takeout from the oil and serve with green chutney or tomato sauce.

Try this wonderful recipe and enjoy the different taste.

Prepare and please post your priceless comments...thank you...