Whenever i am going to hotels with my family, my husband and myself used to order Fried rice only. My hubby will be saying, we can't get this taste, if we made at home. But one day i made Veg fried rice at home, we was asking, in which hotel you bought this fried rice. He liked very much. I am not using any masalas in this fried rice. It is very tasty and we are using more vegetables, so this is very healthy home made fried rice.
Basic information :
Preparation time | : | 15 Mins |
Cooking time | : | 10 Mins |
Serve | : | 4 Persons |
Basmathi rice | : | 1 Cup |
Carrots | : | 100 Gm |
French beans | : | 100 Gm |
Green peas | : | 100 Gm |
Onion | : | 1 No |
Chopped ginger | : | 1 Tsp |
Capsicum | : | 1/2 No |
Curry leaves | : | 10 Nos |
Spring onion | : | 2 Tsp |
Coriander leaves | : | 1 Tsp |
Cinnamon | : | 3 Nos |
Cloves | : | 3 Nos |
Oil | : | 4 Tsp |
Salt | : | As per taste |
Boil the basmathi rice and allow it to cool. Cut the vegetables nicely.
Heat oil in kadai, add cinnamon, cloves. Add onion and ginger and fry well.
Add Chopped vegetables and fry well. We can fry it till the vegetables become half-cooked.
Add Chopped vegetables and fry well. We can fry it till the vegetables become half-cooked.
Add capsicum, spring onion and fry. Add cooked rice and fry well.
After 3 minutes frying, transfer to the serving dish and serve hot with Veg Manchurian. http://www.thetastycook.com/2014/03/how-to-prepare-veg-manchurian.html
Everyone try this wonderful recipe and send your valuable comments!....
After 3 minutes frying, transfer to the serving dish and serve hot with Veg Manchurian. http://www.thetastycook.com/2014/03/how-to-prepare-veg-manchurian.html
Everyone try this wonderful recipe and send your valuable comments!....
0 comments:
Post a Comment