Onion pakoda is a simple snack and it can be have with evening tea or side dish for any lunch item. If we want spicy means, we can add 2 tsp of chilly powder. It is very tasty snack and all of my family members likes very much. For preparing this simple snack, we need very less time, we can prepare quickly.
| Preparation time | : | 5 Mins |
| Cooking time | : | 5 Mins |
| Serve for | : | 3 Persons |
| Onion | : | 1 No |
| Chiil powder | : | 1 Tsp |
| Salt | : | As per taste |
| Besan | : | 1 Cup |
| Oil | : | For fry |
| Baking soda | : | 1 Pinch |
| Curry leaves | : | Few |
Slice the onion as string. Take 1 bowl, mix well besan, chilly powder, salt, baking soda with water. Add the onion strings in the besan mixer.
Mix well onion and besan mixer.
Heat oil in a frying pan and fry the besan mixed onions.
Fry well and transfer to the serving dish. Fry some curry leaves in same oil and add in the serving dish and serve hot.
Everyone try this simple snack and please post your valuable comments...
0 comments:
Post a Comment