Puthina chutney (Mint chutney) is the best combination for idly, dosa and all snacks. It can be serve with hot rice also. If you are not feeling hungry in long time, we can have puthina chutney with rice or idly or dosa. It is a best medicine. Puthina chutney is prepared with tamarind and red chilly. So the taste will be little tangy and spicy. Let's prepare the healthy and tasty Mint chutney.
| Time consume | : | 15 Mins |
| Serve | : | 3 Persons |
| Mint leaves | : | 1 Cup |
| Coriander leaves | : | 1/2 Cup |
| Garlic | : | 4 Nos |
| Tamarind | : | Small piece |
| Red chilly | : | 4 Nos |
| Coconut pieces | : | 1/4 Cup |
| Curry leaves | : | 7 Nos |
| Black gram dal | : | 2 Tsp |
| Salt | : | As per taste |
| Oil | : | 2 Tsp |
Heat oil in a pan, add black gram dal (Urad dal) and fry.Add red chilly, garlic, coconut and fry well.
Add mint leaves, coriander leaves, curry leaves and tamarind and fry little.
After the fried ingredients got cool, grind as chutney and serve.
Here! the tasty Mint chutney is ready with idly.
Please try this healthy chutney and leave your valuable comments!....
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