How to prepare Tomato curry

Tomato curry is a easy prepare curry and it is very tasty. This curry is combination with Idly, dosa, chapathy and rice. We can make this curry in less time. It is a full tomato flavored with coconut gravy. Idly with tomato gravy is one of the favorite recipe in my home. Let's prepare the tasty Tomato curry.

Basic information :

Preparation time	:	10 Mins
Cooking time	:	15 Mins
Serve for	:	5-6 Persons

Ingredients :

Oil	:	2 Tsp
Cinnamon	:	3 Nos
Cloves	:	4 Nos
Cardamon	:	1 No
Onion	:	1 No
Tomato	:	1/2 Kg
Green chilly	:	1 No
Ginger Grated	:	1 Tsp
Coriander leaves	:	Few
Curry leaves	:	Few
Salt	:	As per taste
Turmeric powder	:	1/4 Tsp
Chilly powder	:	2 Tsp
Coriander powder	:	2 Tsp

For grind :

Coconut pieces	:	1/2 Cup
Fennal seeds	:	1 Tsp
Garlic	:	3 Nos

Method :

Grind the grind ingredients as a paste.

Heat oil in a pan, add cinnamon, cloves, cardamon. Add sliced onion, green chilly, ginger, curry leaves and fry well.

Add chopped tomatoes and fry well till the tomato got smashed. Add salt to quick fry.

Add  the masala powders, salt and fry.

Add ground paste and water and stir. Allow it to boil till the raw smell goes.

After the raw smell gone, transfer to the serving dish and serve hot.

Everyone try this tasty recipe and please send your valuable comments......
You can also view tomato with brinjal curry