Potato fry is one of the favorite recipe for all. My husband is always asking me to prepare this fry. This is very tasty and the method of preparation also very simple. In this fry, i am not adding water to cook. It will be cook with only oil. This fry can be make everybody and i am cutting the potatoes very small pieces. Let's prepare the simple and tasty potato fry.
Basic information :
| Preparation time | : | 5 Mins |
| Cooking time | : | 10 Mins |
| Serve | : | 3 Persons |
| Potato | : | 1/4 Kg |
| Garlic | : | 4 Nos |
| Turmeric powder | : | 1/4 Tsp |
| Chilly powder | : | 1 Tsp |
| Salt | : | As per taste |
| Oil | : | 5 Tsp |
Chop the potatoes and garlic nicely. Heat oil in a pan, add garlic and fry. Add chopped potatoes and fry.
Add turmeric powder, salt and fry well.
After the potato became cooked, add chilly powder and fry well. (If we add the chilly powder in early, the powder will be burnt).
After 4 minutes of fry, transfer to the serving dish and serve hot with sambar rice or rasam rice.
Everyone try this wonderful, simple recipe and send your valuable comments!...
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