popcorn chicken fry is a crispy and very tasty non-veg snack item which is liked for all the kids. All kids will definitely love this chicken recipe and my daughter love this crispy chicken fry. In this, i am adding mustard sauce and mixed herbs. It gives more taste to the fry. In evening time, instead of normal vada or bajji, if we can make this kind of chicken popcorn, everybody in our family will like and enjoy more. Try this yummy crispy chicken fry and enjoy the evening.
Basic information :
| Preparation time | : | 15 Mins |
| Cooking time | : | 5 Mins |
| Serve for | : | 3 Persons |
Ingredients :
| For marinate | : | |
| Boneless chicken | : | 1/2 Kg |
| Mustard sauce | : | 2 Tsp |
| Herbal powder | : | 1 Tsp |
| Chilly powder | : | 1/2 Tsp |
| Pepper powder | : | 1 Tsp |
| Egg | : | 1 No |
| Salt | : | To taste |
| For fry | : | |
| Bread crumbs | : | 1 Plate |
| Maida | : | 2 Tsp |
| Oil | : | For fry |
Method :
Wash the boneless chicken well and marinate the chicken with all the marinated ingredients.
Make bread crumbs. Dip the marinated chicken in maida and dip in the bread crumbs well.
Heat oil in a pan, fry the chicken in low flame after dipped in the bread crumbs. Fry the chicken well and transfer to the serving platter and serve hot.
Try this interesting chicken popcorn and please share your valuable comments..
Looks so yum!
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