Potato chilly / Chilly aloo / Potato 65

We will make different dishes using potato. Today i tried Potato chilly with potato. I am using small size potatoes and cut into two pieces. We can use baby potatoes also. I am using home made mix for fry the chilly potato. It is very tasty and everyone please try this wonderful recipe. 

Basic information :

Preparation time	:	10 Mins
Cooking time	:	10 Mins
Serve for	:	3 Persons

Ingredients :

For marinate	:
Potato	:	400 Gm
Corn flour	:	3 Tsp
Rice flour	:	1 Tsp
Chilly powder	:	2 Tsp
Cumin powder	:	1 Tsp
Garam masala	:	1 Tsp
Soya sauce	:	1 Tsp
Ginger garlic paste	:	1 Tsp
Salt	:	To taste
Oil	:	For fry
For saute	:
Onion	:	1 No
Green chilly	:	2 Nos
Capsicum	:	1/4 No
Spring onion	:	1 Tsp

Method :
Boil the potatoes, peel off and marinate with all the ingredients. Keep it for minimum 15-30 minutes.

Heat oil in a frying pan, make shallow fry the marinated potatoes.

Heat oil in a pan, add nicely sliced onion and saute well. Add chopped bell peppers or capsicum, fried potatoes with 1/2 teaspoon of salt.

Transfer to the serving plate, garnish with chopped spring onion and serve hot.

Try this yummy starter and please share your wonderful comments...